Cashews
Cashews have never been fully recognized as they ought – as the noblest of nuts. Often only added, it seems, as an afterthought to trail mixes and nut compilations alike, their rare taste and surprising nutritional veracity remains unobtrusive alongside such aristocratic titans as peanuts and raisins. Of that aforementioned veracity: The oblong and, normally, obtuse cashew manages, amazingly, to contain a prodigious 1001 parts of daily calcium intake per serving, alongside its 1002 parts of iron intake per serving; it is, indeed, a wonder that the lovely and possibly buoyant, little fruit does not enjoy a wider following among nuxophiles. Another note worthy of consideration regards the cashew’s humble origins, first ingested by Brazilian tribesmen, the “nut” rose to its partial prominence atop ranging dissemination by the Portuguese imperialists. Now the largest exporter of cashews is across the globe and Brazil has fallen to a dismal forth of all the world’s major producers.3 That largest exporter is, in fact, Vietnam: a country, which, incidentally, is also the largest recipient of United States aerially-dispatched combustibles to date. The production of cashews in Vietnam is a recent phenomenon, the net production has tripled since 20004; the small communist republic now produces and exports almost three tonnes of cashews per square kilometer of territory — or about forty-two tonnes of cashews per square kilometer of permanent crops.5 The Socialist Republic of Vietnam has, in this respect, surpassed the Western nations which have, for so long, trod it under their heavily armed boots – it has realized the importance of the dupe of the Anacardium occidentale: the cashew.
1Of a 10000 part daily recommendation.
2Of a 1000 part daily recommendation.
3Major Cashew Producers. Raw data. Food And Agriculture Organization of the United States.
4Vietnam Cashew Production from the year 2000 to 2008 Anno Domini. Raw data. Food And Agriculture Organization of the United States.
5Vietnam Cashew Production in the year 2008 Anno Domini. Raw data. Food And Agriculture Organization of the United States.
“Vietnam.” 14 May 2009. The World Factbook. CIA. 19 May 2009.
- Photo by Karen Houle / Used with Permission













I don’t think I’ve actually had cashews before…
Cashews are my favorite (=